Tasmanian country life

A last minute change of plan and I bought a ticket from Melbourne to Devonport to spend a weekend with the family of a fellow Nuffield Scholar who grows vegetables in Penguin.

I quickly learnt that vegetable production is one of the region’s strengths and took advice from Dr Hazel Mctavish-West aka The Veg Doctor to take a look around. The island is passionate about agri-tourism and heavy promotes a taste trail which stops at various businessess including fruit farms, cheesemakers and wineries.

I fell in love with Tasmania but sadly couldn’t extend my stay.

Here are some of my thoughts

 

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